Review the system
We check photographs, opening hours, cooking type, previous reports and the extraction route.
Canopy, duct and extraction fan cleaning for restaurants and takeaways across North West, West and Central London.





Duct Clean London provides specialist duct, canopy, extraction fan and kitchen air-system cleaning across North West, West and Central London. We work with restaurants, takeaways, hotels and school kitchens, and assess residential and laundry ventilation enquiries to match the service to the system.
Every visit starts with your premises: the equipment installed, operating hours, grease or dust build-up and the access available. We explain what the quote includes, plan the cleaning window and identify concealed or difficult-to-reach sections before work begins.
From a focused canopy clean to a coordinated extraction-system clean, our aim is practical maintenance with a clear record. Send your postcode and photographs of the canopy, ductwork and fan so we can discuss the right next step.









North West, West and Central London · Zones 1–4 enquiries welcome. The blue circle is an indicative London area, not a travel-zone boundary. Send your postcode to confirm coverage.



An effective clean is one you can prove. Grease inside the duct should be measured before and after the clean, every reachable section from canopy to roof fan should be photographed, and anything that couldn't be reached should be named in writing. A shiny canopy proves nothing: the fire risk sits inside the ductwork and the fan.
TR19 Grease bases the interval on measured grease levels, but kitchen type and daily cooking hours give a starting point:
| Grease level | Typical kitchen | Up to 6 hrs/day | 6–12 hrs | 12–16 hrs | 16+ hrs |
|---|---|---|---|---|---|
| Low | Cafés, light cooking | 12 months | 12 months | 6 months | 6 months |
| Medium | Most restaurants | 12 months | 6 months | 4 months | 3 months |
| High | Grills, fryers, woks, takeaways | 6 months | 3 months | 3 months | 2 months |
Charcoal grills, woks and deep fryers put far more grease into the ductwork than a café does. Many of the Middle Eastern and Japanese restaurants we clean for sit in the high row.
Price depends on canopy size, duct length, fan position, grease level and access, so we don't use a fixed price list. Send photos of your canopy, filters, ductwork and fan and we'll give you a free written quote, usually without a site visit. See how we price, read about TR19 cleaning and reporting, or look at our case studies.
Duct Clean London plans the accessible canopy, filters, ductwork, fan and discharge route as one connected system.
We check photographs, opening hours, cooking type, previous reports and the extraction route.
We identify access panels, high-level areas, risers, roof restrictions and safe working requirements.
Our engineers degrease the agreed accessible canopy, filters, ducts and fan components.
You receive post-clean photographs, a cleaning record and clear notes about limitations or follow-up.
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Explore the live map below. We mainly cover North West, West and Central London, including many locations within travel Zones 1–4. Send your full postcode so we can confirm access and availability.